An Idaho Sunrise: Egg-Stuffed Baked Potatoes
A few weeks ago a friend and I got talking about egg recipes (since she has chickens, and therefore fresh eggs in abundance!) She mentioned she had made egg stuffed potatoes and they sounded so super...
View ArticleCrispy Baked Sweet Potato Chips with Rosemary Garlic Salt
Some quick items of business: 1. Kate and I will each be doing book signings either today or tomorrow! Boise, Idaho: Saturday September 22, 11:30am-1pm. Deseret Book Store, Boise Idaho (that’s the...
View ArticleSalt Baked Potatoes {with Roasted Garlic & Rosemary}
I have this friend Stacey, my oldest friend in the world, who I have literally known since we were babies–there’s a picture of us when I was six months old and she was a brand-new little thing and I...
View ArticleOven-Baked Parmesan Rosemary Fries
One of my favorite things about going to restaurants is finding inspiration to try new things in my own kitchen. Also: not having to do the dishes. So while I’ve been traveling, I’ve been trying to...
View ArticleRoasted Garlic Chipotle Sweet Potatoes
So I have a confession to make: up until I made Sara’s Candied Coconut Sweet Potatoes, I was not a big fan of the big orange spud. It wasn’t until I made those and until all the cool kids started...
View ArticleSmokey Skillet Fingerling Potatoes
So a couple of weeks ago, someone gave me a giant bag of fingerling potatoes. You know, those creepy and delicious little potatoes that look like various body parts? They were starting to sprout and...
View ArticleCrispy Cheesy Potato Cups
The fact that this recipe title includes the words cheesy, crispy, and potatoes, should give you all the confidence you need to put every one of these ingredients on your grocery list, like, now....
View ArticleHasselback Sweet Potatoes
For the longest time, I thought I didn’t like sweet potatoes. That is because they were always covered in marshmallows and brown sugar and cinnamon and it always just felt kind of wrong (let it be...
View ArticleRoasted Sweet Potatoes with Chimichurri
Sweet potatoes are a go-to in today’s healthy diet. I’m constantly experimenting in the kitchen with them because they have such a unique flavor profile and can be taken so many different directions....
View ArticleBlue Apron Review + Spiced Pork Chops
Have you seen those meal delivery services popping up all over Facebook and Instagram? You know, where they deliver all the ingredients and you make the recipes? I have been dying to try them because...
View ArticleHow to Make Crockpot Baked Potatoes
I am the first person to acknowledge that there are a lot of strong feelings about throwing the term “baked potato” around–how potatoes should (and should not) be baked, what kinds of potatoes are...
View ArticleSweet Potato Nachos
The other day I posted this photo of my lunch on our Fit Club Instagram Account: People loved my sweet potato chips, which I make a lot at home. In that photo above, I ate them with a black bean...
View ArticleTaco-Stuffed Baked Potatoes
First of all, we are busy stocking our shop with all sorts of Mother’s Day goodness, old favorites (ALL the oils and vinegars, all the sizes!) plus some new gifts that we’re SO EXCITED about. So if...
View ArticlePressure Cooker & Slow Cooker Mashed Potatoes
Mashed potatoes. I feel like they’re kind of like chocolate chip cookies in the way that everyone has their version of perfection. Some like them smooth, some like them chunky, some like skins,...
View ArticleLemon Greek Potatoes
I was so excited to check my mailbox the other day and find the brand-new cookbook from our friends over at Oh, Sweet Basil. It’s such a beautiful book, full of twists on familiar favorites! I...
View ArticleCheesy Pesto Crash Hot Potatoes
I recently found myself in possession of an excess of baby potatoes and pesto. A girl can only eat so many roasted baby potatoes and, not wanting things to go to waste, I started experimenting. The...
View ArticleOven Steak Fries
Ah, french fries. The devil’s starchy fingers, as Mrs. Kim calls them. Fortunately for your heart, this recipe is actually healthy–you’re using the whole potato, including the nutritious skins, as...
View ArticleHasselback Sweet Potatoes
For the longest time, I thought I didn’t like sweet potatoes. That is because they were always covered in marshmallows and brown sugar and cinnamon and it always just felt kind of wrong (let it be...
View ArticleRoasted Sweet Potatoes with Chimichurri
Sweet potatoes are a go-to in today’s healthy diet. I’m constantly experimenting in the kitchen with them because they have such a unique flavor profile and can be taken so many different directions....
View ArticleBlue Apron Review + Spiced Pork Chops
Have you seen those meal delivery services popping up all over Facebook and Instagram? You know, where they deliver all the ingredients and you make the recipes? I have been dying to try them because...
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